Department

DIY Recipes
Cold Brew Coffee is a smooth, full-bodied coffee that is brewed with cold water over a prolonged period, typically 12-24 hours. It's a popular alternative to traditional hot brewing methods, producing a coffee that is less acidic and bitter, highlighting the smoother, sweeter notes of the coffee bean.
Cold Brew Coffee – Smooth, chilled coffee.
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Apfelwein, also known as German apple wine, is a refreshing alcoholic beverage crafted from fermented apples. The taste is similar to a dry cider, slightly tart with a crisp apple undertone. Making Apfelwein at home involves fermenting apple juice with yeast over several weeks, allowing the natural sugars to convert into alcohol.
Apfelwein: Homemade apple wine.
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Hausgemachter Schnaps, known as homemade fruit brandy, is a traditional German alcoholic beverage crafted by fermenting and distilling fresh fruit. The process involves selecting ripe fruits such as apples, pears, plums, or cherries, which are then mashed and allowed to ferment with natural or added yeasts.
Hausgemachter Schnaps: Homemade fruit brandy.
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The Spicy Pickled Vegetable Medley is an excellent choice for those looking to add a tangy and spicy kick to their dishes. This medley combines the crunch and flavor of cauliflower, cabbage, turnip, carrots, and celery, all marinated in a robust, flavorful brine made with white and apple cider vinegar, curry powder, and turmeric.
Turshi / Pickled Vegetables
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Chocolate Caramel Covered Apples are a delectable treat that marries the tartness of fresh Granny Smith apples with the sweet richness of caramel and chocolate. These gourmet apples are not only a delightful indulgence but also a fun and interactive item to prepare, especially with children.
Chocolate Caramel Covered Apples
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